The Fort uncovers the proven strategies, insights, and inspiring stories of today’s greatest leaders in the worlds of business, real estate, entrepreneurship, and investing. Hunter Pond is the founder of Vandelay Hospitality Group, one of the most recognizable restaurant portfolios in Texas. From dropping out of law school mid-exam to launching East Hampton Sandwich Co. with no industry experience, Hunter shares how a love for restaurants kickstarted a hospitality empire. We dive into the creation and evolution of VHG. Hunter breaks down the art and science behind successful concepts, why restaurants fail, and how his team approaches everything from vendor relationships to tip pooling and fraud prevention. Head over to The Fort’s YouTube Channel or Spotify for the full episode. https://lnkd.in/ggpE3Zws
Vandelay Hospitality Group
Hospitality
Dallas, Texas 8,729 followers
Restaurant brands that evoke a combination of rich American heritage, exquisite craftsmanship, and an eye for detail.
About us
Since 2012, Vandelay has developed restaurant brands and services that evoke a combination of rich American heritage, exquisite craftsmanship, and an eye for detail across all touch points. Our dedication to honest food and credible service is predicated upon our commitment and respect to our partners and guests. Each of our properties hope to provide a comfortable and timeless experience for all to enjoy. Cheers!
- Website
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https://www.vandelayhospitality.com
External link for Vandelay Hospitality Group
- Industry
- Hospitality
- Company size
- 501-1,000 employees
- Headquarters
- Dallas, Texas
- Type
- Privately Held
- Founded
- 2012
Locations
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Primary
Get directions
3838 Oak Lawn Ave
Dallas, Texas 75219, US
Employees at Vandelay Hospitality Group
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Scott Jewett
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Kendall Helfenbein, MBA, CPA
Chief Financial Officer at Vandelay Hospitality Group
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Scott Strickland
Now he lives in the islands, fishes the pilings and drinks his Green Label each day. Writing his memoirs, losing his hearing but he don’t care what…
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Mark Collins
General Manager Hudson House Restaurant at Vandelay Hospitality Group