🍞 Happy Sourdough September! From the first mix to the final crackle, let’s celebrate the craft behind sourdough bread. ✨ At Puratos, we’re here to support your sourdough bread innovation every step of the way. Discover more👉 https://bit.ly/3UU6e6y #SourdoughSeptember #SourdoughLove #SourdoughBread #FermentationJourney #PuratosInnovation #BakingWithPuratos
Puratos
Food and Beverage Manufacturing
Groot-Bijgaarden, Brussels 296,874 followers
FOOD INNOVATION FOR GOOD
About us
Puratos is an international group, which offers a full range of innovative food ingredients and services for the bakery, patisserie and chocolate sectors. We serve artisans, retailers, industrial and food service companies in over 100 countries around the world. Our headquarters are located in Belgium, where the company was founded in 1919. At Puratos, we believe that food has extraordinary power in our lives. We do not take such a responsibility lightly. This is why we aim to help customers be successful with their business, by turning technologies and experience gathered from food cultures around the world into new opportunities. Together, we move the planet forward by creating innovative food solutions for the health and well-being of people everywhere. For further information, visit www.puratos.com
- Website
-
http://www.puratos.com
External link for Puratos
- Industry
- Food and Beverage Manufacturing
- Company size
- 10,001+ employees
- Headquarters
- Groot-Bijgaarden, Brussels
- Type
- Privately Held
- Founded
- 1919
- Specialties
- Bakery Ingredients, Patisserie Ingredients, Chocolate For Professionals, Consumer Insights in the Food Industry, Food Innovation, Healthier Ingredients, Sustainable Ingredients, Food Ingredients, Sensory Analysis, FoodTech, and Chocolate Ingredients
Locations
Employees at Puratos
Updates
-
This promises to be a great event - why not sign up? Puratos is hosting Sustainable Brioche Webinar. Make sure to attend it on October 9.
Puratos invites you to our upcoming webinar: Sustainable Brioche Discover how sustainability meets indulgence in the world of bakery. In this session, we’ll explore sustainable bakery innovations through a brioche case study. Gain insights into consumer trends, learn how to measure your environmental impact, and uncover the latest in innovative bakery ingredients. Secure your spot today!
This content isn’t available here
Access this content and more in the LinkedIn app
-
Puratos invites you to our upcoming webinar: Sustainable Brioche Discover how sustainability meets indulgence in the world of bakery. In this session, we’ll explore sustainable bakery innovations through a brioche case study. Gain insights into consumer trends, learn how to measure your environmental impact, and uncover the latest in innovative bakery ingredients. Secure your spot today!
This content isn’t available here
Access this content and more in the LinkedIn app
-
🌾🍞 With 74% of consumers actively seeking gut-friendly foods, the demand for digestible, fiber-rich, and fermented breads is rising fast. Explore how ingredients like whole grains and sourdough impact digestion - and how you can meet this growing need. Discover more👉 https://bit.ly/4mDDNW2 #GutHealth #HappyGut #SourdoughBread #SproutedBread #BakeryInnovation #Sourdough #FiberRich #FutureOfBread #BetterBreadForGood
-
-
Puratos reposted this
Together we achieve great things, and last week we celebrated the power of our employees! Each member of our team brings unique talents, perspectives, and dedication that drive us forward, and we are grateful for each and every one of you. Thank you for being the heart of our company, and the sweetest part of our success! #EmployeeAppreciation #PuratosMagic #PuratosUSA #CareerForGood
-
-
🌍 We’re on a journey toward a better planet, and we’re here to help you lead the way. Looking to reduce your carbon footprint without compromising on taste or quality? With Puratos ingredients, you can cut emissions by up to 40% in brioche. 🔥Small changes in your recipes can make a big impact, from sourcing to production. All backed by Life Cycle Assessment (LCA) and EU-endorsed PEF methodology 👉 Join the movement & discover more https://bit.ly/46UAQvZ #SustainableBaking #CarbonFootprint #BakeForThePlanet #FoodInnovation #BetterPlanet #LifeCycleAssessment #PEFMethodology #BakingWithPurpose #BetterBreadForGood #FutureOfBread
-
As Puratos, we are proud to be part of this collaborative effort alongside Südzucker and BENEO. The Climate Farming Project is a powerful example of how shared expertise and commitment can drive meaningful change in agriculture and the food industry. From reducing emissions to improving biodiversity and soil health, the work being done across 15 Belgian farms is paving the way for a more sustainable future.
𝐓𝐡𝐞 𝐂𝐥𝐢𝐦𝐚𝐭𝐞 𝐅𝐚𝐫𝐦𝐢𝐧𝐠 𝐏𝐫𝐨𝐣𝐞𝐜𝐭 𝐨𝐟 𝐏𝐮𝐫𝐚𝐭𝐨𝐬, 𝐒ü𝐝𝐳𝐮𝐜𝐤𝐞𝐫 𝐚𝐧𝐝 𝐁𝐄𝐍𝐄𝐎 𝐢𝐬 𝐫𝐮𝐧𝐧𝐢𝐧𝐠 𝐨𝐧 𝐟𝐮𝐥𝐥 𝐬𝐭𝐞𝐚𝐦! 🌱 In 2023, Raffinerie Tirlemontoise - Tiense Suikerraffinaderij, part of Südzucker Sugar Division, BENEO, a leading manufacturer of functional ingredients and part of Südzucker Group, and Puratos a global leader in bakery, patisserie and chocolate ingredients joined forces and initiated a Climate Farming Project running over 3 years. The aim? Reducing greenhouse gas emissions, fostering biodiversity and improving soil and water quality by implementing science-based, targeted regenerative agriculture measures on Belgian farms. Within this collaboration 15 farms across Belgium have been involved as pilot farms for this project to share knowledge, sustainable techniques, strategies and cost. Learn all about the project in terms of: 🎯objectives – aiming for real impact ⚙️process – following a strategic approach 🗨️vision to action – motivations of the experts involved 💪🏼implementation – executing impactful measures 💡key take-aways – impactful results made tangible on our landing page, dedicated to the whole project here! https://lnkd.in/emZp8wmh #TeamUpforSustainingTomorrow #RegenerativeAgriculture #SustainableFarming #CO2reduction #TheConnectedCollective
-
🌱 We help you bake healthier, not just for taste, but for well-being. At Puratos, we’re investing in gut-friendly ingredients and technologies that make a real difference. From fiber-rich grainy breads to microbiome-supporting sourdoughs, discover how your bakery can contribute to better health. 👉 Discover more: https://bit.ly/45h0Osk #BakeHealthier #GutHealth #FiberRich #HealthyBaking #BakeryInnovation #BetterForYou #BetterBreadForGood #FutureOfBread
-
Innovation is expanding at Puratos - with two new hubs in Montreal and Costa Rica! We’re excited to celebrate the opening of two new Puratos Innovation Centres in Montreal, Canada, and Cartago, Costa Rica. These hubs are designed to bring customers, partners, and our experts together to co-create, explore trends, and shape the future of bakery, patisserie, and chocolate. With the new innovation centers, we reached 120 centers worldwide to deliver excellence on a regional level. At Puratos, innovation is at the heart of everything we do and these centers reflect our ongoing commitment to helping our partners turn ideas into reality. With a constant focus on R&D, investment in cutting-edge technology and data driven consumer insights, we are proud to support our customers with great care. Read more on this article about our new sites: https://bit.ly/47NeZXv #Puratos #InnovationCenter #FoodInnovation #InnovationatPuratos
-
-
🚀 At Puratos, we blend tradition with cutting-edge technology to create the future of bakery 🥖 Introducing Cubease, our latest innovation in bakery improvers. This cube may be small, but it delivers big results : - No scaling needed - Clean(er) label certified - Powered by enzyme technology - Perfect for all types of baked goods Designed for ease of use, Cubease helps bakers achieve outstanding quality with minimal effort. Explore other breakthrough products: https://bit.ly/4fIQhty #BakeryInnovation #Cubease #Puratos #FoodTech #BakerySolutions #FutureOfBread #BetterBreadForGood