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This range is provided by Five Star Breaktime Solutions. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Five Star Breaktime Solutions is looking for individuals who are dedicated to providing the best customer service while wearing a smile. Do you have what it takes to be a team player and work in a fast-paced environment?
Cashier/Cook Responsibilities Include
Keep sales area clean, organized and stocked.
Maintains sanitary work stations within the Dining Center.
Cleans Kitchen; washes pots & pans, sweeping and mopping.
Cleans and re-stocks serving areas.
Receives stock as it is delivered and puts stock away.
Assist where needed within the Dining Center; Cashier and/or Cook.
Maintain a cooperative, harmonious working relationship with management and fellow team members.
Ensure personal appearance meets company standard and displays professionalism at all times.
Recognize and adhere to all HR, sanitation, safety and security policies and procedures to ensure a safe environment for all.
Requirements
Highschool diploma or equivalent required
Must be able to lift 25lbs+; on a repetitive basis and have the ability to reach, bend, stoop on a frequent basis.
Stand for long periods of time.
Work around others in close quarters.
Must be able to obtain ServSafe Certification.
Must be able to consent to a drug screen.
Must be able to consent to a pre-employment background check.
Ability to follow workplace safety policies and guidelines.
Benefits
Full-Time Employee Benefits Package Includes: Medical, Vision, Dental, Life & AD&D, Critical Illness, Short & Long Term Disability, 401(k), paid vacations and holidays
Help us generate 500,000 meals for hungry kids each year via our 501(c)3 charity, Feeding the Future, Inc.
Position Information
Position Status: Full-Time
Hourly Pay Rate: $16.00
Work Day Requirements: Monday-Friday (6pm-1:30am)
About Five Star Breaktime Solutions
Join one of the nation's largest on-site food and beverage service providers proudly offering custom solutions to our clients including micro markets, full-line vending, coffee service, pantry service, sustainable products, water (filtered and bottled) service, catering, and corporate food service.
Notice: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
EEO/Veteran/Federal Contractor
Location - TN, Chattanooga
Seniority level
Entry level
Employment type
Full-time
Job function
Other
Industries
Restaurants
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